I have been "teased" three times by Coquine. Each time I have been impressed by the great service, good food, and casual French dining without the attitude.
Womens Post / Nadine Spencer
I must say that every time I’m at the Coquine restaurant I always get an excellent service, food, and drinks!
Ania's Blog / Ania
“This is the classic presentation,”...“The cheese is great, the onions were cut properly and the bread ... amazing.”
Post City Toronto / Chef Marc Thuet
This uptown bistro's winning combination of great food, lively conversation and wallet-friendly prices make this a fine choice...
Toronto Sun / Anne Marie Males
By far the sweetest part of the meal is the human experience. It’s enjoyable watching customers celebrate and servers joke. Who needs bottle tricks to have a good time?
The Star / Amy Pataki